If you’re a blog fan, you know well how much we love dessert, especially ice cream and gelato. And interestingly, aside from Scoops (which we recently wrote about, leading to a 5 pound weight gain during our efforts to try every flavor), and an occasional special gelato at one of our city’s more upscale restaurants (mmmmmm Bettola), this town doesn’t have a lot of gelato. So a few weeks ago, when we saw a cart during one of our routine trips to Pepper Place Farmer’s Market advertising artisan gelato, we had to try it. Here’s the cart, which parks in...

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