Tagged: ramen

Ichicoro Ramen: A Pizitz Food Hall Story

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Blog fans, This week Stall Story: Ramen. Need I say more. This story is brought to you by our friends at B-metro. Photo credit goes to Seamus Payne.   Ichicoro Ramen, a craft ramen restaurant, launched in Tampa Bay, Florida, is expanding to Birmingham. Chefs Noel Cruz and Masa Takaku incorporate local ingredients and regional cooking styles into the menu, celebrating the influence of Gulf Coast and Latin American flavors. Cruz grew up with an interest in food and remembers as a child constantly watching cooking shows and spending time in the kitchen contributing to family gatherings. While most kids...

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Bamboo on 2nd

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This post documents the long-awaited arrival of the most unique and certainly one of the best additions to Birmingham’s food scene in recent memory. This place is a game-changer. Its existence acknowledges that in 2015, Birmingham is “ready” for a restaurant that offers top notch pan-Asian cuisine, most of which cannot be found on the menus of even my favorite Chinese, Thai, or Indonesian restaurants in town. I could not be more excited to tell you about Bamboo on 2nd. Mr. Foodie and I first met Abhi in October, 2014, when we accidentally discovered him making the best sushi we...

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Nori’s Secret Indonesian Menu-Part 2

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In February, we told you about an incredible foodie find.  Birmingham actually has some of the best Indonesian food you’ll find anywhere, and it’s at the unlikeliest of places-a Thai restaurant in a strip mall in Vestavia.  And it’s all because of Marty, their chef who happens to be from Bali.   The first time we went, Marty asked us if he could just cook for us-and we said, um, yes please.  What resulted was an impromptu and unexpected Indonesian feast.  No way to top that.  Except for one thing:  one of my foodie friends knows a lot about Indonesian food....

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